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Bread Crumbs

Bread Crumbs

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Bread Crumbs
Serves 1 cup
Prep time 10 minutes
Cook time 20 minutes
Total time 30 minutes
Allergy / Intolerance Amines, Artificial Addititives, Artificial Colours, Glutamates, Preservatives, Salicylates
Suitable for RPAH Elimination Diet - Low Chemical / Failsafe
Meal type Ingredient
Misc Freezable, Pre-preparable
From book The Failsafe Cookbook
A recipe for preservative free bread crumbs.

Ingredients

  • 10 Slices of bread (white or wholemeal)

Directions

1. Preheat the oven to 180°C.
2. Cut the crusts off the bread and slice in half.
3. Place the bread on a baking tray and bake until golden brown (about 15 to 20 minutes).
4.
Allow to cool, then place the bread in a food processor and process until fine crumbs are formed.
Making bread crumbs
5. Use immediately or the bread crumbs can be frozen until needed.

Note

A recipe for preservative free bread crumbs.

Low Chemical / Failsafe

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