Granola is an american breakfast cereal, very similar to our toasted muesli, although it is often clumpy. I came across a granola recipe on Go Dairy Free (I can’t find the link to the original recipe) using maple syrup, coconut oil and spices, but I instantly knew with a few substitutes I would have a new breakfast cereal for Oscar. This recipe is really quick, the hardest part is leaving it in the oven for 3 hours before trying it!
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