Easter Lunch/Dinner: Stuffed Roast Chicken and Chocolate Squidgy Log

With Easter coming up, I thought I’d post two recipes that we use for special occasions (lunch or dinner) – stuffed roast chicken and squidgy chocolate log. The squidgy chocolate log recipe is one of my husbands specialities, from before I even met him.  It’s not his recipe though, it’s from Delia Smith’s Complete Cookery Course (omnibus edition 1983).  It has no flour in it, so is gluten free, but does have chocolate, so is high in Amines. The roast chicken recipe is based on the two recipes in Friendly Food.  Happy Easter, and I hope it is a food reaction free time for your family.       Feature image by Grant Cochrane / FreeDigitalPhotos.net