Cooking for Oscar » Carob Syrup

Carob Syrup

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Carob Syrup

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Carob Syrup
Serves 250 ml
Prep time 10 minutes
Allergy / Intolerance Amines, Artificial Addititives, Artificial Colours, Dairy, Egg, Glutamates, Preservatives, Salicylates, Wheat
Suitable for Dairy / Lactose Free, Gluten Free, RPAH Elimination Diet - Low Chemical / Failsafe
Meal type Ingredient
Misc Child Friendly, Pre-preparable
Home made carob syrup.

Ingredients

  • 1 cup water
  • 1/2 cup carob powder (sifted)

Directions

1. In a small saucepan combine the carob powder and 1/4 cup of water to make a smooth paste.
2. Gradually whisk in the remaining water.
3. Bring to the boil and allow to simmer for 2 - 3 minutes.
4.
Remove from the heat and allow to cool completely.
Carob Syrup
5. Store in a sealed container in the fridge. Shake well before using.

Note

Low Chemical / Failsafe

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