Yogo Tarts

After making the Chicken, Leek and Potato pie, I had some left over pastry.  Searching the pantry for something to do with it, I found some yogo that had reached its best before date and a few crushed teddy bear biscuits in the bottom of the biscuit tin.  The result was Chocolate Custard tarts.


Yogo Tarts

Serves 3
Prep time 10 minutes
Cook time 25 minutes
Total time 35 minutes
Allergy / Intolerance Amines, Artificial Addititives, Artificial Colours, Glutamates, Preservatives, Salicylates
Suitable for Amines Challenge, RPAH Elimination Diet - Amines Allowed, RPAH Elimination Diet - Low Chemical / Failsafe, RPAH Elimination Diet – Very High Chemical
Meal type Dessert, Sweet Things
Misc Child Friendly, Pre-preparable, Serve Hot
Quick, easy chocolate tart dessert


  • 1 sheet butter puff pastry
  • 1/4 tub Yogo
  • 2lb plain biscuits, crushed (Arnotts Teddy Bear, Marie, etc.)


1. Preheat oven to 180°C and grease some small tart pans.
2. Line the pans with pastry and fill with Yogo, then top with the biscuit crumbs.
3. Bake for 20 – 25 minutes.
4. Allow to cool slightly and serve warm.


Low / Very High Amines, Low Salicylates, Low Glutamates

Variation: Use vanilla custard instead of the Yogo for a low chemical / FAILSAFE version.


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One Response to Yogo Tarts

  1. CRAP Mamma says:

    Nice work, they look great and really easy too. Going to try them. Thanks for sharing.