Chunky Chips

Chunky Chips

Serves 4
Prep time 30 minutes
Cook time 10 minutes
Total time 40 minutes
Allergy / Intolerance Amines, Artificial Addititives, Artificial Colours, Dairy, Egg, Glutamates, Preservatives, Salicylates, Wheat
Suitable for Dairy / Lactose Free, Gluten Free, RPAH Elimination Diet - Low Chemical / Failsafe
Meal type Savoury Snack, Side Dish
Misc Pre-preparable, Serve Hot
Occasion Barbecue
Chunky barbecue chips.


  • 4-5 Medium potatoes (peeled)
  • Canola oil spray


  • Salt


1. Partially boil the potatoes whole in salted water. Drain and allow to cool slightly.
2. Slice the potatoes thickly and spray both sides with the canola oil.
3. Cook on the BBQ until cooked through, about 10 minutes,turning part way through.
4. Sprinkle with salt (optional) before serving immediately.


Low Chemical / Failsafe

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