Okonomi Sauce
Print recipe
| Serves | 150ml |
| Prep time | 5 minutes |
| Allergy / Intolerance | Amines, Artificial Addititives, Artificial Colours, Dairy, Egg, Glutamates, Preservatives, Salicylates, Wheat |
| Suitable for | Amines Challenge, Dairy / Lactose Free, Glutamate Challenge, Gluten Free, RPAH Elimination Diet - Low Chemical / Failsafe, RPAH Elimination Diet - Moderate Chemical, Salicylate Challenge |
| Meal type | Condiment, Ingredient |
| Misc | Child Friendly, Pre-preparable, Serve Cold |
Okonomi sauce with no tomato sauce, soy sauce or Worcestershire sauce.
Ingredients
- 80ml No-Tomato Sauce (Refer to recipe)
- 60ml Failsafe Foodie's Magic Sauce (Refer to recipe)
- 2 teaspoons rice malt syrup
Directions
| 1. | Combine all the ingredients in a blender and whiz until well combined. |
| 2. | Store in an airtight container in the fridge. |
Note
Failsafe / Low Chemical, Moderate Salicylates
For a low salicylate version of this sauce use the low salicylate version of the No-Tomato Sauce recipe.
Refer here for the recipes for No-Tomato Sauce and Failsafe Foodie's Magic Sauce.
This is my version of Okonomi sauce for Oscar to have with Okonomiyaki, but it could be used anywhere that a BBQ style sauce is required.
